Quinoa Tabbouleh Salad (quinoa is a gluten-free ingredient) VG, V, NG, NL [NEW Item!]

This gluten-free version of Tabbouleh is a North African/Middle Eastern refreshing and healthy salad that uses quinoa in place of the usual bulghur,  along with parsley, vegetables, and fresh herbs drizzled with a lemon-olive oil vinaigrette.

Ingredients: Quinoa, parsley, mint, cucumber, tomato, scallions (green onions), garlic, olive oil, lemon juice, and salt.

VG, V, NG, NL