Gateau au Yaourt (French Yogurt Cake)

This French style yogurt cake is delicately sweet, a perfect end to your meal. Serving suggestion: serve it with fresh berries or pineapple slices. Top it with whipped cream, if you want to dress it up even further! Pound cake without the butter.

Buy a slice or two, or a whole loaf, it freezes well.

Ingredients: organic: flour, yogurt, eggs, cane sugar, Madagascar vanilla, zest of lemon; and .olive oil

Allergens: milk, & egg.